All Luciano’s Entrees are served with our homemade freshly baked Dakotah and foccaccia breads and your choice of Soup or Salad
♦Gluten Free selections - Gluten Free fettuccini may be substituted for any pasta for a charge of $2 - Cream sauces can be made gluten free to order upon request
| Amaretto Chicken - 16 | Chicken Marsala - 16 |
| Diced marinated chicken pieces, mushrooms, almonds tossed in our amaretto liquor cream sauce |
Classic Italian chicken dish… breaded chicken breast served over our lemon butter rice in a marsala wine sauce with mushrooms |
| ♦Chicken Portabella - 17 |
Chicken Roulade - 16 |
| A Luciano’s created favorite… grilled chicken slices on a portabella mushroom layered with pesto, sun dried tomatoes, and mozzarella. Served with our Parmesan potatoes |
Boneless chicken breast pounded thin.. stuffed with salami and mozzarella. Browned in butter and served over our lemon rice |
| Chicken Tortellini - 17 |
Chicken Tuscana - 16 |
| Crisp bacon pieces, chicken and broccoli tossed with cheese stuffed tortellini in a white wine and cream sauce |
Tender marinated chicken strips sautéed in olive oil with garlic, roasted red peppers, sun-dried tomatoes over linguine pasta. Topped with roasted pecans and Parmesan |
| Penne Russa - 16 | Penne Russa Special - 20 |
| Chicken breast pieces, sliced mushrooms & tomatoes tossed in a vodka cream sauce with penne pasta |
Chicken breast pieces, Italian sausage, shrimp, sliced mushrooms & tomatoes tossed in a vodka cream sauce with penne pasta |
| Pollo Riviera - 16 |
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| Our garlic rosemary marinated chicken breast topped with sliced mushrooms, sun dried tomatoes and garlic. Covered in our mustard cream sauce-topped with mozzarella and baked till golden. Served with buttered linguine |
18% gratuity will be added to parties of six or more.
No separate checks for parties of 8 or more. No split plates.
